The Southeast Forager
Start Harvesting Clean Food Right From Nature with this 8-Week Online Course Designed Specifically for Southerners!
Discover how the wild plants you walk by every single day can provide you with delicious, organic food...
Class Starts April 2024
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Region Covered in this Course
This course covers useful plants found on the Coastal Plain(shown in green), a unique environment with many native plant species that don’t grow anywhere else in the world! Narrowing down our coverage to this ultra-specific region ensures that nearly every plant we talk about will grow in your area! If you live in the green area on the map, this course was made for you!
Here's What You'll Learn in this Program:
How to identify and harvest edible plants found in the fields, forests, and swamps of the Deep South!
Fear of eating the wrong plant is one of the main reasons people don't get into foraging. In this course we'll take a detailed look at the step-by-step process expert foragers use to completely avoid toxic lookalikes so you can know with absolute certainty you're eating the right plant!
The top edible trees and shrubs for homesteading and preparedness.
A handful of common medicinal plants that can treat everyday ailments like colds, coughs, seasonal allergies, arthritis, insomnia, stress, chronic fatigue, etc.
Common edible lawn and garden weeds you can find right in your own landscape! After taking this course, you'll never see "weeds" the same way again!
And much, much more...
Meet the Instructor...
Matthew Hunter is the creator of three outdoor education courses: Fundamentals of Wilderness Survival, Foraging 101, and Sonoran Desert Foraging. He’s been foraging for over a decade and has filmed over 150 videos about edible wild plants and outdoor skills.
Matthew loves spreading his joy and excitement for foraging with his friends, family, and Southerners everywhere! He lives with his wife and daughter in West Monroe, Louisiana.